Trailerpark Totchos🥕

A tribute to the creative cooks in corrugated containers comes tater tots with our famous chili, jalapeño peppers, cheese queso sauce that has cheese in it, salsa, and sour cream. Wanna up your game? Add Carnitas and go hog wild! And for the love of all things holy, people: please use a fork!

$11.91

Spinach Dip🥕

Hot, creamy dip with artichoke hearts and cheese, served with plenty of pita for scooping. Plus, it’s spinach, man! Spinach is good for you!

$7.79

Chippendip🥕

Grandma’s pulling out the tv tray tables and putting out some nice snacks for yinz. Freshly-fried potato chips around a bowl of creamy onion dip. No Lipton’s envelopes involved.

$7.92

Calamari Mata Hari

Our favorite cephalopod all dressed up in a seasoned breading and quickly flash-fried, then tossed in a sweet and spicy chile drizzle of Dutch and Indian influence.

$10.42

Britney Spears

Chicken tenders that are marinated, poked with a sharp stick and grilled. Served with some dippable dips for dipping, and recommend actually eating these versus lip syncing.

$9.33

Polish Church Basement Pierogies🥕

High-density dumplings from Poland, carefully assembled by nimble immigrant hands, slathered in butter ’n onions.

$8.98

🥕 محمرMuhammara

Here’s a simple, delicious dip from the middle east, Syria, particulrly, and even more specifically: Aleppo. It’s almost a superfood with walnuts, roasted red peppers, extra virgin olive oil, and the surprise of pomegranite molasses.

$9.48

Buy The Kitchen a Round!🥕

Didja like your supper tonight? Wanna show those who made it some appreciation? It’s hot back there. Like, really hot. Buy the guys and gals in the back a round of cool, fresh afterwork beers for $9.99 and they’ll be your bestest friends forever!

$9.99

For Carnitas, You Can’t Beat Us!

Updating our pork sandwich for the lighter summer look, we’ve slowly braised pork shoulder in spices and citrus to make these ‘little meats’ bright and tender. then we adorn ‘em with a little spicy slaw, and some sweet pickled onion.

$11.85

The Half-Baked Italian

Smoked salami, capicollo, and pepperoni baked on local Mancini’s bun roll spread with a little Tuscan aioli, and nattily attired with red onion and greens.

$12.88

Delmonico a Go Go

We expertly slice and grill marinated Delmonico steak* and place atop sturdy roll with grilled onions, peppers, mushrooms, and Swiss cheese.

$13.89

The Garden Weasel🥕

Grilled zucchini and a portobello cap paired with roasted red peppers, tomatoes, onion, fresh mozzarella cheese, and basil pesto mayonnaise. Served on a grilled roll, or on a righteous gluten-free roll for $9.66 Fits well in the Prius’ cup holder.

$9.66

Henny Penny

Spicy blackened spicy chicken spicy breast grilled spicy spicy with melted cheddar, lettuce, tomato, onion, and a smoky, spicy mayonnaise. Spicy. Spicy spicy spicy. It’s spicy.

$11.85

Turkey Lurkey

Longtime companion of Henny Penny, Turkey Lurkey reinvents himself on a big ol’ pretzel roll with longtime friends Bacon and Chedddar, and a big swizzle of Big Gay Al’s Strawberry Chipotle BBQ Sauce and Crispy Onions.

$13.85

Salmon BLT

The most recognizable acronym preceding YOLO, the BLT is a fine sandwich, and we’ve made that even `better with grilled salmon* on a crunchy bun with a little avocado sauce.

$15.89

The Macaronis and the Cheeses

So over the past twelve or so years we’ve managed to sell more macaronis and cheeses to lucky Pittsburghers than Myron Cope has sold yellow towels! In fall, 2010, we classed it up and added our award winning lobster mac to rave reviews. So let’s roll with that theme, shall we?

Original HG Macaroni & Cheese🥕

Done right with a cheddary sauce Mornay, it’s not from a box, and it’s big. Really big. Voted Best in Pittsburgh 2016. More adventurous? Read on, dear gourmand:

$12.62

Macaronis et Fromage de Langoustine

It just didn’t seem quite right to name this decadent gastroconcoction in English, so we pulled out our high school French. Here our already world-famous Macaroni and Cheese is prepared with Atlantic lobster and lump crab meat Treat yourself today. You deserve it!

$24.47

Carnitas Mac

The regular Mac & Chee is great, but add our braised pork carnitas, -a fried egg, and crispy onion straws and you got yourself an epiphany!

$17.02

Mom’s Hamburger Helper

How’s a half pound of Angus ground round that’s browned sound? It’s sure to astound, we’ve found.

$17.61

Imagine the Rastabilities

One life, one lunch, let’s get together and feel all right. Have your own ganja-free reasoning right here at the table with spicy Jamaican jerk pulled chicken. Jah will provide for $17.72

$17.72

For Those Of You With Control Issues:

We give you these options to add in to make your very own special Mac and Chee dish. Get creative! Start with one from above then go crazy! Money is no object; we’ll make your custom supper if it takes the last dime you have! Add real bacon for a couple of bucks. Mix tots in, go ahead, they’re cheap. A scoop of vanilla ice cream is a dollar ten. Want a fried egg? Hell yes! Get a fried egg for a buck. Want two fried eggs? Oh hells yes! Get TWO fried eggs for the same buck! Mix roasted vegetables in there if you want some fiber. Go hog wild and add some Bacon! A really good idea would be to add our yummy chili. Try it. It’s good. Radishes and pickles? They’re free. Just ask for ‘em.

Cookies-n-Cream 🥕

A freshly baked chocolate chip cookie of prodigious diameter served hot out of our Easy-Bake oven (powered by a 40-watt light bulb) in a lethal cast iron skillet with your choice of delicious ice cream. Give us a few minutes to make this: mom’s baking these to order, and you know how she gets when she’s rushed! - A Harris Grill favorite!

$6.91

A Bowl o’ Cold🥕

Just feeling a little peckish? There’s always room for ice cream. Let us scoop up a nice little bowl of nummy local cow’s milk cream for just $2.89 There’s Vanilla, Chocolate, and a Special Featured Flavor, too. Ask your server.

$2.89

Have Some Coffee with Dessert

Knock it off, Juley. I don’t need you to tell me how f^&#in good my coffee is, OK? I’m the one who buys it. I know how good it is, OK? When Bonnie goes shopping, she buys sh*t. I buy the gourmet expensive sh*t because I when I drink it I wanna taste it. But you wanna know what’s on my mind right now? It’s not the coffee in my kitchen...

Labor-Inducing Vegetarian Chili🥕

Served with a dollop of cooling sour cream, this rich chili is not recommended for consumption late in the third trimester. Breathe!

$3.87

World Famous Patio Gazpachoi🥕

We think this is the real reason summer returns every year. Tomatoes and vegetables served at a temperature designed to refresh. Seriously: if you’ve never liked gazpacho before, give it another try. This soup has won over even the most steadfast non-believer in cold soups.

$3.47

Cream o' tomato

Remember walking with your partner to the primary school lunchroom then going single file through the cafeteria line and the smell of the grilled cheese and the nice older ladies in the hair nets filling melamine bowls on the trays with the little round indentation to keep the bowl from slipping that would be steaming with the hot creamy tomato soup that by all means you should hate because it has tomatoes in it and you’re spoda to still hate tomatoes and you secretly love but won’t admit? This is like that, only better.

$3.87